Coconut macaroons with quark - A guide [extra moist]

Coconut macaroons are a delicious and popular cookie that is very popular in many countries. They consist mainly of grated coconut and sugar and are usually available in the form of small round cookies. A special variant of coconut macaroons is the coconut macaroon with quark. This combination results in a particularly moist and delicious cookie that tastes both sweet and savory.

To make coconut macaroons with quark, you need the following ingredients:

• 150g quark
• 150g grated coconut
• 100g sugar
• 2 eggs
• 1 pinch of salt

First, place all the ingredients in a bowl and mix well. Then form small balls from the mixture and place them on a baking tray lined with baking paper. Bake in a preheated oven at 180 degrees for around 15-20 minutes until the cookies are golden brown.

The quark coconut macaroons are perfect as a snack between meals or as a side dish with coffee or tea. They have a particularly moist and soft consistency and taste particularly delicious and fresh thanks to the quark. The cookies also make an excellent gift.

You can vary the cookies by mixing small pieces of chocolate or chopped nuts into the mixture when baking. This allows you to vary according to taste.

All in all, coconut macaroons with quark are a delicious and simple way to enjoy a special cookie. Try it out and surprise your family and friends with this special snack.

More delicious recipes -> Jacob's Nussmanufaktur recipes

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